The Witch´s Market (right near our hostel), it is mainly filled with really touristy shops
San Fransico Cathedral
The next day we went to the US Embassy so Emily could get more pages added in to her passport (I had to do a similar thing a year ago in Israel, and yes we travel that much). After we dropped off her passport we decided to do a walking tour recommended in Lonely Planet. As we started to walk we got side tracked by the Black Market and our need to replace all of Emily´s lost goods. NOTE: In the next post we will play a game we like to call Price is Right: Bolivian Style, where we will let you take a crack at how much we spent on Emily´s new stuff. We proceeded to walk around the market for several hours purchasing: a backpack, sandles, headphone splitter, baseball cap (a nice blue Mets one!), winter hat and gloves, sunscreen and hand santizer, head lamp, rechargeable batteries, a new journal, and some more smaller things. Lets just say we for sure didn´t bust our budget and we were in the right place if we needed to buy/replace stuff that had been stolen. We spent the majority of the day just wondering around the markets checking out everything: key makers (who still use filing instruments and foot pedal things), yarn, traditional Bolivian dresses, fruit shake vendors (which we stopped at quite often), and pretty much anything else you wanted you could find for cheap. After replacing mostly everything, we headed down to Plaza de San Fransico (the main plaza in La Paz). In part of the square we half accidently walked through these 3 large markets which had a dozen or so food stalls. The food stalls was basically one lady/cook and about 4-6 seats. Each lady had her own specialities (fried fish, llama dishes, soups, and other regional cusine) that ranged in price from 5-15 Bolivianos. We decided to sit down at one lady´s bench who was serving assorted fried fish. We both ordered trout with some fried sardines on top...for $2 it was amazing! We chowed it down. After finishing up and paying we went back to the US Embassy to pick up Emily´s passport and started walking back to the center of town. During the evening we booked a downhill bike tour the next morning and on our way to dinner we decided to try Quinoa Juice, which was surprisingly warm and delicious. We stopped by a local semi-gringo pizza place (it was in a gringo hostel neighborhood, but compared to the other pizza places in the gringo area it was much cheaper.) We could tell the place was kind of geared towards Israelis as they had Hebrew everywhere, pictures of holiday dinners at the resturant, and also on the menu instead of an area entitled ¨Vegetarian Pizzas¨ there was a section entitled ¨Kosher Pizzas.¨ As we were the last people in the pizzeria for the night I struck up a conversation with the owner who happens to be Jewish, from Bolivia, and made aliyah many years back and then returned to Bolivia (¿random?).
A shop with traditional Bolivian Dresses
Look Mom all the Yarn you could want...
A Shot of the Black Market
The infamous really super cheap food stalls
Yep Emily and I devoured our fish...YUMMY!
Typical looking La Paz bus, they also had ones in shades of green
Sheishbeish and Fresh fruit smoothies (that cost all of 3 bolivianos)
I put this photo up more just to see traditional Bolivian women dressing. However this picture was taken outside the Education Ministry during a protest
The next morning we woke up bright and early to do the major tourist activity for backpackers traveling through La Paz (and no I´m not talking about doing hard drugs for a cheap price), The Death Road! Now a little bit of history about the road. The road descends from 4,700m to 1200m in about 63km. The road starts in the colder mountain top area and descends all the way into rainforest. At several points through the whole bike ride there are major cliffs that go up to the side of the road ranging in depth from 100 to 1000m. The majority of the route is along a dirt road which is for the most part only passable in one direction. Until about 3 years ago regular traffic (in both directions) was allowed on the road, until a new road was built that bypasses the gravel road. Evidently since they began doing bike tours on this road over 15 years ago, 18+ people have died, the majority from losing control of the bikes on the gravel and going over large cliffs. That being said...We were picked up early in the morning by our company, The Radical Rides (we highly recommend them), and headed out a hour or so from La Paz to the begininning of the route. The top of the route is pretty cold as it was the morning and 4700m high. As we began to descend the temp warmed up and once we got in to the jungle area the weather was pretty humid and warm. The entire time riding took probably around 3 hours. I had a few close encounters of losing control of my bike going downhill, but never fell over and for sure never near an edge (should have mentioned this before, but there are no guard rails at all). We stopped a few times for snacks or to take pictures at cool points. Our guide also pointed out some interesting stuff to us like why along the jungle area there are large parts of vegetation in streaks that looks much newer. Any guesses??? It is where trucks or busses lost control and fell down the cliffs before the road was closed to actual traffic. It was a pretty great ride and we saw some amazing views. All of our hands hurt pretty badly afterwards (even with two good suspensions, your hands grasping the handle bars on pretty rocky gravel for 3 hours straight is painful). After th bike ride the company brought us to a swimming pool, showers, and buffet lunch before heading back 3 hours (along the new road) back to La Paz.
The following pics are a random selection from our Downhill Biking Trek on the ¨World´s Deadlist Road¨
Our group at the top of the route haviung breakfast
A view from the top
First stop
Hi Em
Brett going down the mountain
Emily far behind...
Emily going through the fog
Us heading down the mountain
The next day we were planning on heading to Copacabana, Bolivia on Lake Titikaka. As it was only a 2 hour ride and several companies went there throughout the day we decided to take our time. We headed back down to the food stalls for lunch and this time went to another lady´s ¨cubicle.¨ For 5 Bolivianos (75 cents) I enjoyed a piece of fried Guinea Pig with a side salad and potatoes and rice and Emiy had the same but a veggie pattie instead. We then headed to the bus station and began our trip to Lake Titikaka.
Llama fetuses...evidently you are suppose to bury them under your porch for good luck
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